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Cooking Matters: Family Edition with Maine SNAP-ed
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In this 6-week nutrition and cooking class, you will learn how to plan and prepare low-cost, nutritious and delicious meals and snacks! At each lesson, we will prepare delicious recipes together and you will get to take home ingredients to make the recipes again. Participants will receive a some cooking resources, such as handouts and magazines throughout the session.
To provide participants the knowledge and skills to make healthy food choices, as well as to prepare healthy meals and snacks on a limited budget.
Lessons feature hands-on learning and include group discussions
Tasty food samples are prepared by the chef and participants
* Adjustments and discounts will be applied during checkout if applicable. *
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